Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked haddock. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Baked Haddock is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Baked Haddock is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have baked haddock using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Haddock:
- Take 3/4 cup Milk
- Get 2 tsp Salt
- Prepare 3/4 cup Bread crumbs
- Take 1/4 cup Grated Parmesan Cheese
- Prepare 4 Haddock fillets
- Make ready 1/4 cup Melted Butter
- Get 1/4 tsp Paprika
- Prepare 1/4 cup Olive oil
Instructions to make Baked Haddock:
- Preheat oven to 500°F
- In a small bowl combine the milk and salt. In a separate bowl combine the bread crumbs, grated Parmesan cheese, and paprika. Dip the haddock fillets into the milk and then press into the crumb mixture to coat.
- Pour oil into a glass baking dish and place the haddock fillets inside and drizzle with the melted butter. Bake until the fish flakes easily for about 15 minutes.
So that is going to wrap it up for this exceptional food baked haddock recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
