Easiest Way to Make Quick Swedish Meatballs My Way

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, swedish meatballs my way. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Swedish Meatballs My Way is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Swedish Meatballs My Way is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook swedish meatballs my way using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Swedish Meatballs My Way:

1. Make ready 1 1/2 lb Ground Beef
2. Get 1 lb Pork Sausage
3. Make ready 1/2 tsp garlic powder
4. Prepare 1/2 tsp onion powder
5. Take 1/2 tsp black pepper
6. Make ready 2 envelope onion soup mix divided
7. Make ready 1/2 tsp salt
8. Make ready 2 egg yolks
9. Get 1/2 cup bread crumbs
10. Make ready 3 dash worcestershire sauce
11. Get 3 tbsp green pepper diced
12. Take 1 small onion diced
13. Make ready 3 garlic cloves minced
14. Take 1/4 cup butter
15. Take 1/3 cup flour
16. Take 1 can cream of mushroom
17. Prepare 1/2 cup sour cream
18. Get 4 cup water
19. Prepare 2 tbsp chopped parsley
20. Make ready 1/4 tsp ground nutmeg

Instructions to make Swedish Meatballs My Way:

1. Put 4 cups of water in measuring cup and add 1 envelope of onion soup mix and set aside. Cook onions, green pepper till soft add garlic cook for 1 min. Set aside to cool off.
2. In bowl mix together ground beef,Sausage, garlic powder, onion powder, salt, pepper, 1 onion soup mix, egg yolks, bread crumbs, nutmeg, Worcestershire and onion mixture. Shape meatballs to your preference.
3. In a large pan heat up 1 tablespoon olive oil cook meatballs in batches till done about 6-7 min. Remove from pan.
4. In same pan melt butter add flour cook till butter turns brown add onion soup mix/ water mixture (use strainer and strain out dried onions) add cream of mushroom soup and sour cream and dash off pepper and parsley. Bring to simmer add meatballs and cook on low for 10 min. Serve with egg noodles.

So that’s going to wrap it up with this special food swedish meatballs my way recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!