Recipe of Andrew Copley Fried rice fried style!

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fried rice fried style!. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fried rice fried style! is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Fried rice fried style! is something which I’ve loved my entire life. They are fine and they look wonderful.

Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. This post may contain affiliate links. This Chinese restaurant-style fried rice recipe is the absolute BEST. Fried rice, Hawaiian-style, features such beloved island delicacies as pineapple, Chinese lup cheong sausage, and Spam®.

To begin with this particular recipe, we must first prepare a few components. You can cook fried rice fried style! using 8 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Fried rice fried style!:

1. Get Rice
2. Take Oil
3. Prepare Hotdogs, Shrimps, Liver (if you like it. I don't add it.)
4. Take Curry
5. Make ready Thyme
6. Make ready Onions
7. Prepare Ata Rodo (Scotch bonnet)
8. Get Chef Stone’s secret spice

Specially this restaurant style one is just perfect. Now for fried rice, heat oil in a wok style of pan, the flame should be on very high heat always. Veg fried rice recipe that will be your new favorite!! Check out this easy Chinese fried rice recipe made with staples & lots of veggies.

Instructions to make Fried rice fried style!:

1. Boil your rice till al-dante. (This means it’s still hard but it’s almost done.)
2. Chop your ingredients - hotdogs, shrimps, scotch bonnet up and add your mixed veg to hot oil. Leave on medium heat.
3. Season your mix. Taste to make sure you don’t over add anything.
4. On hot oil, put in your sliced onions.
5. Add your rice and begin to fry your rice. Make sure your rice is dry, with no water remnants.
6. Fry your rice till it’s dry-ish and there’s steam coming from it.
7. (Use a non stick pot. Using anything else will ruin your rice.)
8. When your rice is giving off good enough steam, add your curry and a dash of thyme. Turn together.
9. When your rice has the rich greenish colour you like, add your condements.
10. Stir.
11. Leave to simmer for 10 minutes on low heat.
12. Voila!

Veg fried rice recipe that will be your new favorite!! Check out this easy Chinese fried rice recipe made with staples & lots of veggies. Veg fried rice recipe with easy steps for beginners. Fried rice is a delicious meal in itself, loaded with fresh vegetables, packed with flavors and comes together under. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat.

So that’s going to wrap this up with this exceptional food fried rice fried style! recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!