Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sausage hash brown breakfast casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Sausage Hash Brown Breakfast Casserole is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Sausage Hash Brown Breakfast Casserole is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have sausage hash brown breakfast casserole using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sausage Hash Brown Breakfast Casserole:
- Prepare 1 lb Mild ground pork sausage
- Get 1 lb Hot ground pork sausage
- Prepare 1 packages Frozen harsh brown (30 ounces)
- Make ready 1 1/2 tsp Salt
- Prepare 1/2 tsp Pepper
- Make ready 1 cup Shredded cheddar cheese
- Prepare 6 each Eggs -large
- Make ready 2 cup Milk
Steps to make Sausage Hash Brown Breakfast Casserole:
- Cook sausage in large skillet over medium high heat, stir till sausage crumbles and no longer pink. Drain well.
- Prepare hash brown according to package direction, use 1/2 teaspoon salt and pepper.
- Stir together hash brown, sausage, and cheese. Poor into a lightly greased 13 x 9 baking dish.
- Whisk together eggs, milk, and remaining 1 teaspoon salt. Pour evenly over potatoes mixture.
- bake at 350* for 40 to 45 minutes. - - Southern Living - October 2003
So that is going to wrap it up with this exceptional food sausage hash brown breakfast casserole recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
