15/10/2020 16:58

Recipe of Speedy Teriyaki Chicken Pizza

by Lucille Clark

Teriyaki Chicken Pizza
Teriyaki Chicken Pizza

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, teriyaki chicken pizza. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

This slightly sweet chicken pizza has been a requested meal among my family since coming up with the recipe some years ago. Grilled Chicken Teriyaki Pizza with fresh pineapple, bacon, scallions, and teriyaki sauce! Easy teriyaki chicken pizza made on the grill or in the oven, is. We are making a Japanese-inspired Pizza with our teriyaki chicken recipe.

Teriyaki Chicken Pizza is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Teriyaki Chicken Pizza is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have teriyaki chicken pizza using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Chicken Pizza:
  1. Get 1 Pizza Base *I used 28cm base
  2. Take 2-3 tablespoons Japanese Mayonnaise
  3. Prepare 2 Shiitake Mushrooms OR Button Mushrooms *thinly sliced
  4. Take 2 tablespoons finely chopped Onion
  5. Get 100 g Mozzarella Cheese OR Pizza Mix *shredded or torn into small pieces
  6. Prepare 1/4 sheet Toasted Nori *cut into fine strips
  7. Make ready Teriyaki Chicken
  8. Get 350-400 g Chicken Thigh Fillets
  9. Make ready 1 pinch Salt
  10. Take 1 teaspoon Oil
  11. Prepare 1 tablespoon Mirin
  12. Make ready 1 tablespoon Sugar
  13. Prepare 2 tablespoons Soy Sauce
  14. Take 1 tablespoon Rice Vinegar *optional

Ingredients include prebaked pizza crust, teriyaki sauce, cooked chicken and bacon. Cut and steam broccoli until just tender. As for this pizza - I used leftover chicken teriyaki and our no fail pizza dough. Toss on some onion and bacon and boom!

Instructions to make Teriyaki Chicken Pizza:
  1. Combine Mirin, Sugar, Soy Sauce and Rice Vinegar in a small bowl. Lightly season Chicken with Salt.
  2. Heat Oil in a frying pan, and cook Chicken until golden. Remove excess Oil using paper towel if you want to do so, then pour the sauce over and keep cooking until the sauce thickens. Transfer to a plate and cut into small pieces.
  3. Preheat the oven to 220°C.
  4. Thinly spread Japanese Mayonnaise over the Pizza Base. Mix Mushrooms slices and Chicken pieces with the sauce, and scatter over the Pizza Base evenly. Add finely chopped Onion and Mozzarella (OR Pizza Mix).
  5. Bake for 10-15 minutes or until nicely browned. Sprinkle with shredded Toasted Nori and enjoy.

As for this pizza - I used leftover chicken teriyaki and our no fail pizza dough. Toss on some onion and bacon and boom! Chicken wings with sliced bread, caesar salad, teriyaki chicken pizza & lamb chops constituted our starters & main food. Two desserts followed Pizza is a popular food to order in Japan, but we have some original recipes as well. This recipe is for a teriyaki chicken pizza.

So that is going to wrap it up with this exceptional food teriyaki chicken pizza recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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