Recipe of Award-winning Baked khakhra sandwich with almond milkshake

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked khakhra sandwich with almond milkshake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Baked khakhra sandwich with almond milkshake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Baked khakhra sandwich with almond milkshake is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have baked khakhra sandwich with almond milkshake using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked khakhra sandwich with almond milkshake:

1. Get Khakhra
2. Get wheat flour
3. Take besan
4. Get cumin seed
5. Make ready chilli powder
6. Take turmeric powder
7. Prepare hing
8. Take milk
9. Get oil
10. Get Khakhra sandwich filling
11. Make ready medium size onion
12. Take small cucumber
13. Prepare medium size tomato
14. Prepare schezwan sauce
15. Prepare mayonnaise
16. Get Almond milkshake
17. Take milk
18. Take vanilla custard powder
19. Get almond powder
20. Get pistachio
21. Get saffron

Make yourself a quick milkshake or smoothie. Keep some tasty khakhras in stock - it is as filling as having a chapatti. Khakhras are also handy when you need to have breakfast on-the-go. Dry roasted methi khakhra gets its delicious flavor from kasoori methi, which is added while preparing its dough.

Steps to make Baked khakhra sandwich with almond milkshake:

1. Khakhra: combine all the ingredients and knead into a soft dough without using any water. Divide the dough into 4 equal portions and roll out each portion into a very thin square by rolling pin.
2. Preheat the oven at 170C for 10 minutes. Once khakhra square prepare then it will keep on baking tray. Bake at 170 C for 20minutes or till golden colour change.
3. Khakhra filling: mix all the ingredients and makes a khakhra filling
4. Sandwich Assembly : on a worktop place a khakhra,then apply schezwan sauce and after that mayonnaise and last a spoonful mixture of salad and spread properly,place another khakhra on it. After that apply sauces on khakhra then grate paneer on it and lastly garnish with cherry tomato.
5. Khakhra sandwich is ready to serve
6. Almond milkshake: first we boil the milk then milk custard powder and continuously stir to avoid lumps. Mix almond coarse powder the stir till almond soften. Lastly add pistachio and kesar. Keep in refrigerator for 4 hours. Milkshake is ready to serve.Garnish with pistachio and kesar.

Khakhras are also handy when you need to have breakfast on-the-go. Dry roasted methi khakhra gets its delicious flavor from kasoori methi, which is added while preparing its dough. Khakhra is a traditional Gujarati snack which is healthy, crispy and delicious on its own or with pickle or curd. The secret of making best diet methi khakhra lies in rolling thinnest possible roti. This super easy condensed milk sandwich is not only tasty but is so easy to make.

So that’s going to wrap it up with this special food baked khakhra sandwich with almond milkshake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!