Easiest Way to Prepare Ultimate Baked Ratatouille

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, baked ratatouille. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Baked Ratatouille is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Baked Ratatouille is something which I have loved my whole life. They are fine and they look fantastic.

No, I'm not talking about the Disney movie (although I did enjoy that film as well), I mean the delicious vegetable dish!. Ratatouille Wraps, Sweet And Sour Ratatouille, Roasted Ratatouille With Chicken & Pasta. Roasted Ratatouille Wraps Ragú. shredded mozzarella cheese, assorted fresh vegetables, olive oil. This recipe came from an estate sale.

To begin with this recipe, we must prepare a few components. You can cook baked ratatouille using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked Ratatouille:

1. Make ready 1/2 An Eggplant
2. Take 1 Zucchini
3. Take 1 Yellow Squash
4. Take 1/2 A White or Yellow Onion
5. Make ready 1/2 A Red Pepper
6. Get 2 Tbsp Dried Red Pepper
7. Prepare 1 Can Fire Roasted Tomatoes
8. Take 3 Tbsp Minced Garlic
9. Prepare 2 Tbsp Coarse Black Pepper
10. Make ready To Taste Italian blend spice
11. Get Extra Virgin Olive Oil

Baked ratatouille pancakes. the stuffing is really very interesting with brinjal. this makes a great meal for a sunday brunch. Pintesting Baked Ratatouille: a Disney twist on a classic French vegetable stew that's started on the stovetop and then baked to reduce the cooking time. Baked Garden Ratatouille. this link is to an external site that may or may not meet accessibility guidelines. This classic French dish makes use of different kinds of vegetables.

Steps to make Baked Ratatouille:

1. Preheat oven to 350 degrees.
2. Roughly dice the onion, cook it for 10 minutes on medium until they are golden and translucent. Reserve half of the onions in the cooking pan, and half in a small dish.
3. Spray pam in a baking dish. Spread the fire roasted tomatoes in the baking pan. Mix in half of the cooked onions with the diced tomatoes from the pan.
4. Cut up the squash, zucchini, and Eggplant into quarter slices or half slices as close to the same size as possible. Arrange the sliced squash, zucchini, and Eggplant slices atop the tomatoes and onions. Sprinkle the reserved onions over the sliced vegetables.
5. Spread the minced garlic, and sprinkle the pepper and Italian Spice blend over the vegetables.
6. Bake for 45 -55 minutes at 350 degrees.

Baked Garden Ratatouille. this link is to an external site that may or may not meet accessibility guidelines. This classic French dish makes use of different kinds of vegetables. All Reviews for Ratatouille and Baked Eggs. Ratatouille and Baked Eggs. this link is to an external site that may or may not meet accessibility guidelines. Kraft Kitchens tips Ratatouille Baked Eggs.

So that is going to wrap this up for this special food baked ratatouille recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!