Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, omelet on a roll. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Omelet on a Roll is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Omelet on a Roll is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have omelet on a roll using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Omelet on a Roll:
- Prepare 2 large eggs
- Get 1 stalk green onion
- Get 1/2 cup diced spam or ham
- Take To taste minced ginger root
- Get 2 tablespoons butter
- Make ready To taste salt and pepper
- Prepare 2 teaspoon mayonnaise
- Make ready 2 squirts yellow prepared mustard
Steps to make Omelet on a Roll:
- Slice the onion on a bias. Melt the butter in a skillet. Dice you spam. Mince the ginger root.
- Add the ginger, onion, and spam to the skillet sauté for 3-4 minutes. Just enough to lightly caramelize the spam. This will allow the ginger root to speard just enough flavor and aroma to the butter. Beat the eggs add a bit of salt and pepper.
- Pour around the spam and eggs then into the center. Cook the omelet and fold it. Remove to a plate. Cut a roll in half lengthwise and toast it.
- Set on a plate add mayonnaise and mustard. Then add the omelet.
- Top it off take a bite and I hope you enjoy!!
So that’s going to wrap it up for this exceptional food omelet on a roll recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
