Recipe of Award-winning Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pan fried chicken wings and stir fry bok choi with scrambled eggs. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fry untill cook For vegetable, heat oil in the pan make scrambled egg,stir and add garlic,shallot,chili stir until fragrant, put in bok choi and stir fry. Add tomato,chicken powder, light soy sauce, sugar and pepper. Taste it and wait untill bok choi cooked but do not over cooked Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pan fried chicken wings and stir fry bok choi with scrambled eggs.

Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook pan fried chicken wings and stir fry bok choi with scrambled eggs using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs:

1. Take Chicken wings
2. Make ready 3 eggs
3. Get 1 tomato, cut into quarter
4. Prepare 1 bunch bok choi, cutted
5. Take 5 cayenne pepper,chopped
6. Take 3 shallote,chopped
7. Prepare 2 cloved garlic, chopped
8. Take 2 tbs ligh soysauce
9. Prepare To taste sugar
10. Take To taste pepper
11. Take To taste chicken powder
12. Get 3 Tbs Cooking oil
13. Get For Marinade
14. Get 1 clove garlic, grated
15. Make ready 1 tea spoon sugar
16. Get 2 tbs light soy sauce
17. Make ready 1 tbs dark soy sauce
18. Take To taste pepper

See recipes for Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs too. Add chicken in a single layer, pressing against pan to sear. Stir in the marinade and a pinch of salt. Move vegetable mixture to the border of.

Instructions to make Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs:

1. Mix all marinade ingredients and add to the chicken wings. Mix together and put in the fridge for 30 minutes or more. For me, i marinade after breakfast and cook for dinner.
2. After 30 minutes, heat oil in the pan fry and fry chicken in a medium fire until golden each side then turn fire into small fire and cover. Fry untill cook
3. For vegetable, heat oil in the pan make scrambled egg,stir and add garlic,shallot,chili stir until fragrant, put in bok choi and stir fry. Add tomato,chicken powder, light soy sauce, sugar and pepper. Taste it and wait untill bok choi cooked but do not over cooked
4. When ready place it in the plate or serving dish together with chicken wings and serve it..
5. Happy cooking 😇😇

Stir in the marinade and a pinch of salt. Move vegetable mixture to the border of. Traditionally, fried chicken wings are floured or battered and then pan-fried, deep fried, or pressure fried. The breading adds that nice, crispy exterior that many enjoy. How about intensely flavorful and fall-off-the-bone tender fried chicken wings?

So that is going to wrap it up for this exceptional food pan fried chicken wings and stir fry bok choi with scrambled eggs recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!