Recipe of Speedy Creamy Garlic Pasta

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, creamy garlic pasta. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Creamy Garlic Pasta is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Creamy Garlic Pasta is something which I have loved my whole life. They’re fine and they look wonderful.

Heat olive in a medium pan over medium heat. Add butter and stir constantly until melted. Pour in chicken broth; add pepper and salt. How to make creamy garlic pasta sauce.

To begin with this recipe, we must first prepare a few ingredients. You can cook creamy garlic pasta using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Garlic Pasta:

1. Get 2 tbsp minced garlic
2. Get 1/2 cup white onion diced
3. Get 3 cups pasta of choice (I used farfalle)
4. Make ready 1 can (5 oz) Evaporated Milk
5. Make ready 1 can (12.8oz/380ml) table cream
6. Make ready 1 tbsp salt (divide in half)
7. Prepare 1 tsp ground black pepper (divide in half)
8. Prepare 1 chicken breast
9. Prepare 1 tbsp olive oil (or vegetable oil)
10. Take 1/2 cup carrot (diced)
11. Prepare 7 sticks asparagus (optional) cut into 2 inches sticks
12. Prepare 5 cups water

And that creamy garlic sauce is so tasty. Melt butter and add garlic in a medium sauce pan. Stir in broth and milk and cook, stirring frequently, until sauce boils and thickens. Cook the pasta according to directions.

Instructions to make Creamy Garlic Pasta:

1. In a cooking pot, put 5 cups of water to a boil. Add in chicken breast, 1/2 tbsp salt and 1/2 tsp black pepper. Take out meat and add in pasta on boiling broth and cook according to package instruction, strain once cooked and set aside.
2. Set meat aside to cool down a little. And while it's warm, shred meat.
3. Heat oil in a cooking pan. Add in shredded meat. Mix until well cooked.
4. Add onions cook until translucent. Then pour Table cream and evaporated milk and bring to a boil.
5. Add remaining half of salt and pepper with the garlic and carrots. Mix occassionally for until sauce thickens.
6. Add in pasta and asparagus and mix til well incorporated.
7. Serve hot and enjoy.

Stir in broth and milk and cook, stirring frequently, until sauce boils and thickens. Cook the pasta according to directions. While the pasta is cooking, make the sauce. Melt the butter in a saucepan over medium heat. There's just something magical about creamy comforting pasta, and we got the perfect dish to curb those cravings.

So that is going to wrap it up for this special food creamy garlic pasta recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!