Recipe of Favorite Baked salmon topped with caramelized apples

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, baked salmon topped with caramelized apples. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Baked salmon topped with caramelized apples is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Baked salmon topped with caramelized apples is something that I have loved my entire life. They’re nice and they look fantastic.

Roast Salmon With A Smoked Paprika Rub For A Delicious Meal. Plate salmon and top off with caramelized apples enjoy! HOW TO MAKE SALMON WITH CARAMELIZED APPLE: Season the salmon with salt, pepper and lemon juice. Heat a skillet on a low heat and add the margarine and the olive oil.

To get started with this recipe, we have to prepare a few components. You can cook baked salmon topped with caramelized apples using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked salmon topped with caramelized apples:

1. Take 1 cup brown sugar
2. Make ready 1/2 stick butter
3. Take 1/2 cup pepsi
4. Take lemon pepper
5. Get garlic powder
6. Prepare pints worcestershire sauce
7. Make ready chili powder
8. Prepare 1 apple

Drizzle another teaspoon of olive oil on top so that the parchment on top does not stick. Directions In a small saucepan over medium heat, cook and stir the brown sugar, butter and honey until melted. Remove from the heat; whisk in the oil, mustard, soy sauce, salt and pepper. In a small bowl, combine the brown sugar, mustard, butter and dill.

Instructions to make Baked salmon topped with caramelized apples:

1. Marinate salmon for 30 minutes
2. Pre heat oven to 300°F, place salmon in for 25 minutes.
3. In a skillet pan heat up at medium flame, add butter sautee apple slices for 2 minutes, then add pepsi, stir for another 5 minutes and turn off flame.
4. Plate salmon and top off with caramelized apples enjoy!

Remove from the heat; whisk in the oil, mustard, soy sauce, salt and pepper. In a small bowl, combine the brown sugar, mustard, butter and dill. Place salmon skin side down on a greased broiler pan. Brush half of the glaze mixture over fillets. I baked my salmon in the oven and used sliced onions rather than minced.

So that’s going to wrap it up for this special food baked salmon topped with caramelized apples recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!