How to Prepare Perfect AMIEs AMARETTI Baked APPLES

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, amies amaretti baked apples. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Ingredients of AMIEs AMARETTI Baked APPLES. Here is how you do that. We hope you got insight from reading it, now let's go back to amies amaretti baked apples recipe. Here is how you achieve it.

AMIEs AMARETTI Baked APPLES is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. AMIEs AMARETTI Baked APPLES is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook amies amaretti baked apples using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make AMIEs AMARETTI Baked APPLES:

1. Prepare 4 tart cooking apples, such as Granny Smith
2. Take 1 marcarpone, to serve (if desired)
3. Make ready Syrup
4. Get 1 1/2 cup apple juice
5. Make ready 2 tbsp honey
6. Prepare Filling
7. Prepare 4 amaretti biscuits, crushed
8. Make ready 2 tbsp ground walnuts
9. Prepare 2 tbsp ground almonds
10. Make ready 1 tbsp soft brown sugar
11. Make ready 1 tsp lemon zest
12. Make ready 1/2 tsp ground cinnamon

Stuff each apple with the crumbled biscuits and prunes, then dot with butter. Pour over the amaretto and water, then pierce the skin. Remove the dish from the oven and scatter the crumbled amaretti biscuits over the apples. Have you got your FREE Gift yet?

Instructions to make AMIEs AMARETTI Baked APPLES:

1. Preheat the oven to 180°C.
2. Heat the apple juice and honey together in a small saucepan over low heat, until the honey melts. Set aside.
3. To make the filing, combine the biscuits, walnuts, ground almonds, sugar, butter, lemon zest and cinnamon together in a small bowl.
4. Core the apples and score the skin around the circumference, so that it splits nestly during cooking. Stuff the apples with amaretti filling and arrange upright in a small baking dish.
5. Pour the syrup around the apples and bake, uncovered, for 35-45 minutes until tender. Serve drizzled with syrup, or mascarpone if desired.

Remove the dish from the oven and scatter the crumbled amaretti biscuits over the apples. Have you got your FREE Gift yet? Remove the dish from the oven and scatter the crumbled amaretti biscuits over the apples. Award Winning Gourmet Caramel Apples homemade (from scratch carmel), all natural, no preservatives. Our candy apples won best overall by The Wall Street Journal.

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