How to Make Favorite Teriyaki Chicken Drum Sticks

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, teriyaki chicken drum sticks. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Teriyaki Chicken Drum Sticks is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Teriyaki Chicken Drum Sticks is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook teriyaki chicken drum sticks using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Chicken Drum Sticks:

1. Take 4-6 Boiled eggs
2. Make ready 1 kg small chicken drumsticks
3. Get 2 Tbsp sake
4. Take 4-5 cups water
5. Take 7 Tbsp Sugar
6. Get 1/3 cup soy sauce
7. Prepare 4 Tbsp mirin
8. Make ready 3 Tbsp rice vinegar or white vinegar, only if you want
9. Take 1 inch piece ginger root, sliced

Steps to make Teriyaki Chicken Drum Sticks:

1. *Preparation: Prick the chicken with a fork all over. Boil eggs and peel off shell. Make a small drop lid with aluminum foil or baking paper. Make a hole in the center of it.
2. Cook the chicken lightly in boiled water with sake. Drain water.
3. Combine 4 to 5 cups of water, sugar, soy sauce, mirin, vinegar, and sliced ginger in the pot. Bring it to the boil.
4. Add the chicken and boiled eggs. Put the small drop lid directly on top of the ingredients and boil on a high heat for 15 minutes. (Try not to break your eggs!)
5. Turn the heat down to medium. (Be careful not to burn.) Take off the small lid. It's finished! You may boil sauce down until it thickens.
6. This is good for dinner parties!
7. Get your fingers sticky!!!

So that’s going to wrap this up for this exceptional food teriyaki chicken drum sticks recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!