Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, upside down caramalized pineapple cake(eggless/without oven). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Today's recipe is Eggless pineapple cake and made without Oven. The best part of this cake is its topping. blending of flavor and sweetness take this cake into next level. so watch full recipe to make the cake , try it at home and enjoy with your family and friendss. Pineapple upside-down cake crowned with a luscious caramelized layer of juicy pineapples. Once out of the oven, the plain old, unattractive cake top is flipped upside down, and that reveals the real magic - juicy citrus fruit forms a caramelized mosaic-like pattern making it a glorious looking cake!
Upside down caramalized pineapple cake(Eggless/without Oven) is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Upside down caramalized pineapple cake(Eggless/without Oven) is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have upside down caramalized pineapple cake(eggless/without oven) using 14 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Upside down caramalized pineapple cake(Eggless/without Oven):
- Prepare For Batter
- Prepare 2 cup all pupose flour
- Take 1 cup sugar
- Take 1 cup refined oil
- Prepare 1/2 cup yoghurt
- Get 3-4 Pinapple chunks
- Take 1/2 tbs baking powder and soda
- Take 1 cup milk
- Take 2 tbsp Vanilla Essence
- Prepare For base decoration
- Prepare 1 cup Sugar
- Get 1 inch butter
- Take 1/2 cup Pineapple chunk
- Take Cherries
An easy eggless cake recipe using condensed milk and canned pineapple. It was almost about to reach its expiry and to escape the guilty feeling of wasting stuff I decided to make something and ended up with this cake. I love pineapple upside down cakes! Pineapple Upside down cake- I have started baking after a long break.
Steps to make Upside down caramalized pineapple cake(Eggless/without Oven):
- Preheat the pan, add butter and let it melt.
- Next add sugar and stir continuously.
- Then pour it in a greased tin and keep aside.
- For bater, add flour,sugar, oil and yoghurt and combine well.
- Next add pine apple chunks and add milk slowly and make a smooth bater.
- Next add baking powder, soda and vanilla essence and combine.
- Now keep the bater aside, take the tin place pine apple pieces and cherries to decorate it.
- Next pour the bater and tap twice.
- Next place the tin in preheated pan with stand and bake it for 45 minutes.
- After 45 minutes check the cake with toothpick.
- Now it's done cool it down and flip the tin on a tray, and your caramalize pineapple cake is ready.
I love pineapple upside down cakes! Pineapple Upside down cake- I have started baking after a long break. I often used to bake cakes for But this Eggless pineapple upside down cake is still there favorite so I try to make it on some Be careful while caramelizing the sugar ,if you overdo it then it will burn and ruin the taste so give a. Love baking cakes in microwave so much, because it is so easy to make and also you can satisfy your craving anytime. Check out my famous pineapple upside down cake.
So that is going to wrap it up with this special food upside down caramalized pineapple cake(eggless/without oven) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
