11/12/2020 01:38

Steps to Make Speedy Drumsticks leaves with healthy moong soup

by Effie Murray

Drumsticks leaves with healthy moong soup
Drumsticks leaves with healthy moong soup

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, drumsticks leaves with healthy moong soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Drumsticks leaves with healthy moong soup is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Drumsticks leaves with healthy moong soup is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have drumsticks leaves with healthy moong soup using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Drumsticks leaves with healthy moong soup:
  1. Prepare 1 cup boiled mung dal
  2. Make ready Few Drumsticks leaves
  3. Prepare 9-10 garlic cloves
  4. Prepare 1 sliced onions
  5. Take as per taste Salt
  6. Prepare Few cumin seeds
  7. Prepare Few methi dana
  8. Get Few mustard seeds
  9. Take Few fennel seeds
  10. Make ready Few onion seeds
  11. Prepare 1/2 teaspoon Hing/ rai
  12. Make ready 1-2 tablespoon mustard oil
Instructions to make Drumsticks leaves with healthy moong soup:
  1. Add oil and hingraj and other ingredients with onion, garlic and chilli
  2. Than add boiled dal with 2-3 cup water after it gets boiled add the drumstics leaves to it and serve it hot hot….

So that’s going to wrap this up for this special food drumsticks leaves with healthy moong soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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