Simple Way to Prepare Quick Mediterranean Nachos

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mediterranean nachos. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mediterranean Nachos is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Mediterranean Nachos is something which I’ve loved my entire life.

Layers of crunchy chips, melted cheese and chopped chicken are topped with Mediterranean favorites for a fast and filling dinner the whole family will love! This Mediterranean Nachos recipe is from The Weeknight Dinner Cookbook by Mary Younkin. Mediterranean Nachos Are the Appetizer Your Summer Needs It's pretty hard to mess up anything with chips and cheese. That's why it only makes sense to put a Mediterranean spin on a classic sheet of nachos.

To get started with this recipe, we have to prepare a few components. You can have mediterranean nachos using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mediterranean Nachos:

1. Prepare Bag tortilla chips on the border
2. Take Meat of your choice steak or chicken cooked and diced I use chicken
3. Make ready 1 cup diced tomatoes
4. Get 1 cup Montreal cheese
5. Make ready 1 cup Mozzarella cheese
6. Get 1/2 cup fate cheese for the top only
7. Make ready 1 cup chopped lettuce
8. Prepare 1/2 diced red onion
9. Prepare 1 teaspoon sumac
10. Prepare Cup pitted olives black and green
11. Make ready 1 avocado diced
12. Get 2 diced 🌶 chili green
13. Take 2 tablespoon creamy Greek dressing
14. Get Sour cream for dip
15. Get Salsa for dip

I am half Lebanese, so we usually call these Lebanese nachos. Whatever you call them, you can't help but like them! —Gina Fensler, Cincinnati, Ohio Mediterranean Nachos are a delicious gluten free and vegetarian snack/appetizer loaded with hummus, veggies, feta and more- a fun spin on the classic Tex-Mex dish. I received free samples of Sabra Hummus mentioned in this post. This year, I went a different route and loved it so much I decided to post it here: Mediterranean nachos.

Instructions to make Mediterranean Nachos:

1. Rub sumac with diced red onion add to the lettuce and tomatoes and olives with avocado and fate cheese and dressing and refrigerate
2. Over on broiler lay the1/2 bag of chips then the chicken and do not skip on the cheese I put 2 cups of it you could change to your favorite cheese keep watching you do not want to burn it
3. 10 minutes later put the salad on top and serve while it’s hot with sour cream and salsa

I received free samples of Sabra Hummus mentioned in this post. This year, I went a different route and loved it so much I decided to post it here: Mediterranean nachos. And cupcakes, but that's a story for another day. I am a huge fan of nachos - loaded with cheese, beans, jalepenos, guac, sour cream, salsa, all that good stuff. This Mediterranean spin on a classic from Sarah Schiear, creator of Salt House, is epic enough for the biggest game of the year.

So that is going to wrap it up for this exceptional food mediterranean nachos recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!