Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, beef, bacon, and vegetable soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Beef, Bacon, and Vegetable Soup is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Beef, Bacon, and Vegetable Soup is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook beef, bacon, and vegetable soup using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef, Bacon, and Vegetable Soup:
- Get 2 cups chopped cabbage
- Prepare 1 small white onion
- Make ready 1 small red onion
- Make ready 32 ounces meat spaghetti sauce I used Mids brand
- Prepare 1 large carrot
- Prepare 1 cup sliced celery
- Get 1/2 teaspoon white ground pepper
- Get To taste salt
- Get 1 teaspoon granulated garlic powder
- Make ready 1/4 pound smoked bacon
- Prepare 1 pound ground sirloin
- Take 1/2 pound frozen French fries
- Get 1/2 teaspoon fennel seed
- Get 1 pint water
Instructions to make Beef, Bacon, and Vegetable Soup:
- Wash and chop the vegetables.
- Slice the bacon and cook render the fat. Add the pepper. Stir for a minute.
- Add the fennel seeds, French fries, beef, and vegetables, stir coating them all. Add salt, cover and simmer till tender stirring as needed.
- When the vegetables are tender add the garlic give a good stir. Add the sauce. Add the water. Simmer 15 minutes.
- Serve I hope you enjoy!
So that is going to wrap this up for this special food beef, bacon, and vegetable soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
