Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, choc buckwheat healthy granola. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Choc Buckwheat Healthy Granola is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Choc Buckwheat Healthy Granola is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook choc buckwheat healthy granola using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Choc Buckwheat Healthy Granola:
- Get 1 1/2 cups raw buckwheat
- Take 2 tbs olive oil or coconut oil
- Make ready Pinch salt
- Prepare 1/2 cup pure cocao
- Make ready 1/2 cup pumpkin seeds
- Prepare 1 cup chopped almonds
- Prepare 1/4 cup rice malt syrup or honey (melted)
- Make ready 1/2 shredded coconut
- Prepare 1 cup chopped dates
Steps to make Choc Buckwheat Healthy Granola:
- Preheat oven to 180*C
- Pour all of the dry ingredients in a large mixing and stir well
- Add melted rice malt syrup and olive or coconut oil and stir well until combined
- Spread out on a baking tray in baking pallet and bake in the oven for 30-30 minutes on 180*C
- Chop dates and add them to your granola once cooled
- Add extra shredded coconut and dried fruit if desired
- Store in an airtight container and serve for breakfast, as a snack or as a topping on your smoothie bowls
So that’s going to wrap this up for this exceptional food choc buckwheat healthy granola recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
