Steps to Prepare Super Quick Homemade Eggs Benedict

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, eggs benedict. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Eggs Benedict is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Eggs Benedict is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook eggs benedict using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Eggs Benedict:

1. Take Ingredients for the eggs:
2. Make ready 2 farm fresh eggs
3. Take 4 English muffins
4. Take 4 thick slabs of bacon
5. Make ready Ingredients for the Hollandaise sauce:
6. Prepare Juice of one lemon
7. Make ready 2 egg yolks
8. Prepare 1 cup Extra Virgin Olive Oil from Spain
9. Make ready Orange zest
10. Get Minced fine herbs (according to your preference): dill, chives, tarragon

Steps to make Eggs Benedict:

1. Try making the Hollandaise sauce from scratch so it is a bit healthier. To do so, create a double boiler by boiling some water and placing another bowl above the boiling pot. Add 2 egg yolks, the lemon juice and the orange zest. Mix it for approximately 3 minutes until the mix acquires a creamy texture. Slowly add in one cup of Extra Virgin Olive Oil from Spain. Season with salt, dill, chives and tarragon.
2. Then line a small bowl with saran wrap and brush it with Extra Virgin Olive Oil from Spain. Add the egg, salt and close the packet. Submerge it in boiling water for 3 minutes.
3. Another option is to cook the eggs in a strainer to remove the excess water. Let cook for 3 minutes in water, which has been brought to its boiling point, but with the heat off so they do not break apart.
4. Cook the bacon on both sides in a pan without oil. Toast the bread in a toaster.
5. Assemble the egg and bacon on top of the bread. To finish, cover with the Hollandaise sauce, garnish with a sprig of dill and you can accompany it with a salad with Extra Virgin Olive Oil from Spain to give it a special touch.

So that’s going to wrap this up with this special food eggs benedict recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!