Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cheese rissoles. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cheese Rissoles is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Cheese Rissoles is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have cheese rissoles using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Rissoles:
- Get 1 cup all-purpose flour
- Take 3 eggs
- Make ready 1 1/4 cups water
- Make ready 1 pinch salt
- Make ready 10 slices mozzarella cheese
- Prepare 10 slices sausage
- Take 1 cup breadcrumbs
- Prepare Cooking oil
Steps to make Cheese Rissoles:
- To make the batter combine flour, 1 egg, salt and water and mix until there’s no more lumps of flour.
- Coat a teflon frying pan and pour roughly about 1 ladle full of batter into the pan and make it even.
- After a few seconds move the now pancake to the plate and place the sausage and cheese on the pancake.
- Fold the sides of the pancake over the sausage and cheese like an envelope.
- Create an egg dip using the 2 remaining eggs and dip the rissole into the egg dip then coat it with breadcrumbs.
- Dip fry until golden brown.
So that is going to wrap it up with this special food cheese rissoles recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
