07/12/2020 01:22

Steps to Make Speedy My Orange Chicken

by Jessie Swanson

My Orange Chicken
My Orange Chicken

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, my orange chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

My Orange Chicken is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. My Orange Chicken is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my orange chicken using 22 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Orange Chicken:
  1. Get boneless chicken thighs or chicken breasts
  2. Make ready flour
  3. Get corn starch
  4. Get black pepper
  5. Get onion powder
  6. Take ginger powder
  7. Prepare salt
  8. Take paprika
  9. Take Canola oil for frying
  10. Get Orange Chicken Sauce
  11. Get orange juice (I used 3 Oranges)
  12. Make ready corn starch
  13. Take vegetable oil
  14. Make ready soy sauce
  15. Get rice vinegar
  16. Get brown sugar
  17. Get grated ginger
  18. Take minced garlic
  19. Make ready black pepper
  20. Prepare Red pepper flakes (optional)
  21. Make ready Sesame seeds for topping (optional)
  22. Take orange (zested)
Instructions to make My Orange Chicken:
  1. Dice the chicken into 1/2 inch pieces and place in a bowl. Add in the flour, corn starch, salt, black pepper, onion powder, paprika, and ginger powder to coat the chicken.
  2. In a deep drying pan, bring the oil to medium-high heat. Fry the chicken until golden brown. Takes about 2-3 minutes.
  3. Meanwhile, whisk all the sauce ingredients and a bowl. Transfer to a hot skillet or frying pan and cook on low-heat, simmering until the sauce thickens up.
  4. Transfer the fried chicken to the sauce and mix to coat well. Let the sauce and chicken simmer together for 1-2 minutes and then remove from heat.
  5. Serve with white rice. Garnish with toasted sesame seeds and chopped green onions. (optional)

So that is going to wrap this up for this exceptional food my orange chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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