Steps to Make Andrew Copley Gumbo 101

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gumbo 101. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Gumbo 101 is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Gumbo 101 is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have gumbo 101 using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Gumbo 101:

1. Get 1.5 lb Boneless Skinless Chicken Thighs
2. Get 1 tbs Grapeseed Oil
3. Prepare 1 cups Grapeseed Oil
4. Prepare 1 cups All-purpose Flour
5. Take 2 md Yellow Onion
6. Get 2 Green Bell Pepper
7. Take 4 ribs Celery
8. Take 8 Cloves Garlic
9. Get 2 Jalepeño
10. Prepare 2 cups Guiness Beer
11. Take 8 cups Low Sodium Chcken Stock
12. Get 5 Bay Leaves
13. Get 2 tsp Fresh Thyme
14. Prepare 1.5 Lb Andoiue Sausage
15. Take 6 Green Onions

Instructions to make Gumbo 101:

1. 1 tbsp Grapeseed Oil in saute pan, seer chicken on both sides.
2. Heat 1 cup Grapeseed Oil to pot on med-med high heat. Add 1 cup all-purpose flower. Stir continuasly for 15 min, until Roux is chocolate brown. Do not walk away, stir continuasly. Roux starts out blonde and will darken after 15 minutes on med-med high heat.
3. Add diced bell pepper / onion / celery / jalapeño. - Add Salt to bring out moisture in the vegetables.
4. Once vegetables have sweated through and are slightly transparent, add minced garlic.
5. When garlic starts to get fragrant add 2 cups of Guiness Beer. Let the alcohol cook out, approximately 3-5 min.
6. Add 8 cups of low sodium chicken stock. - Add bay leaves and fresh thyme
7. Add coin sized sausage and seared chicken. Bring to a boil, reduce to a simmer. Let this simmer roll for 1 hour. This can simmer for longer if needed.

So that’s going to wrap it up for this special food gumbo 101 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!