Recipe of Ultimate Mom's Easy Curry Chicken 🍗 and Broccoli 🥦 With White Rice

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, mom's easy curry chicken 🍗 and broccoli 🥦 with white rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mom's Easy Curry Chicken 🍗 and Broccoli 🥦 With White Rice is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Mom's Easy Curry Chicken 🍗 and Broccoli 🥦 With White Rice is something which I’ve loved my whole life. They are nice and they look wonderful.

A creamy chicken and broccoli casserole with a hint of curry flavor has a topping of melted cheese and crisp corn flake crumbs for a dish even picky kids will enjoy. Use a store-bought roasted chicken to make it easy. Curry Chicken and Broccoli Divan is my modern twist on a classic recipe, and it is a longtime family favorite! Growing up casseroles (aka hotdishes) were my mom's go-to when it came to dinner.

To begin with this particular recipe, we must first prepare a few components. You can have mom's easy curry chicken 🍗 and broccoli 🥦 with white rice using 7 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Mom's Easy Curry Chicken 🍗 and Broccoli 🥦 With White Rice:

1. Prepare 4 chicken breasts
2. Make ready White rice (to taste)
3. Make ready 1 bag broccoli
4. Take Curry powder (to taste)
5. Prepare 1 cup flour
6. Get 1 package monterey jack cheese
7. Make ready 2 cans evaporated milk

No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Canned Soup (For Cheese Sauce): to save time and for convenience use canned cream of mushroom soup or canned condensed cream chicken soup. Pre-packaged Broccoli: to save time, you can use frozen broccoli or pre-packaged broccoli and/or cauliflower can also be used. Using Store Bought Rotisserie Chicken: feel free.

Instructions to make Mom's Easy Curry Chicken 🍗 and Broccoli 🥦 With White Rice:

1. Pound chicken breasts flat…. season with salt & pepper…. bake in oven for 30 minutes at 375°…. cut into chunks….
2. Butter the pan….
3. Cut the monterey jack cheese with a knife…. Put the cheese in the pan….
4. Add evaporated milk (2 cans)…….
5. Sprinkle salt and pepper….
6. Add curry powder….
7. Add flour….
8. Mix untill thickening on low heat….
9. Heat the broccoli cuts in the microwave and drain them…. add to sauce pan….
10. Add chicken chunks to sauce pan….
11. Once it's thick…. remove and spread into a baking dish….
12. Bake at 350° for 1 hour…. let it cool….
13. Serve with white rice…. enjoy!

Pre-packaged Broccoli: to save time, you can use frozen broccoli or pre-packaged broccoli and/or cauliflower can also be used. Using Store Bought Rotisserie Chicken: feel free. Mom's Easy Chicken Divan Haiku: "Why is it layered? Taste was pretty good." This recipe of "Mom's" would've been much easier had the ingredients all been combined (other than the breadcrumb/butter topping) b/c the rice at the bottom tasted like. rice. The chicken and broccoli layers were just that. chicken and.

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