Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, lemon cheese cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lemon Cheese Cake is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Lemon Cheese Cake is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook lemon cheese cake using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Lemon Cheese Cake:
- Prepare Crust
- Get 250 gr flour
- Take 100 gr sugar
- Get 225 gr butter
- Make ready 0.5 tsp salt
- Make ready 2.5 tsp baking powder
- Make ready Filling
- Prepare 4 eggs
- Get 35 gr flour
- Prepare 300 gr sugar
- Prepare 3 tsp lemon zest
- Get 160 gr lemon juice
- Make ready 100 gr cream cheese/mascarpone cheese
- Prepare Top sifting
- Make ready Powdered sugar
Instructions to make Lemon Cheese Cake:
- Preheated oven for 180°C.
- Combine flour, sugar and salt in a medium sized bowl. Add cubed butter and use fork to cut the butter until the crumble mixed.
- Place a baking paper in a side and bottom of a baking pan, pour the crumble and press it into the bottom. Bake for 20 minute. And set aside until slightly cooled.
- For the filing, mix egg and sugar using a medium speed mixer. Add lemon zest and lemon juice.
- Add cream cheese, and whisk using a high speed mixer until the batter is well mixed.
- Add remaining flour to the batter.
- Pour the batter to the crust and bake for 30 minutes or until a toothpick inserted is come out clean.
- Sift powdered sugar on top
So that is going to wrap it up with this special food lemon cheese cake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
