22/09/2020 17:30

Recipe of Ultimate Swiss on Chicken atop Linguine

by Vincent Ortega

Swiss on Chicken atop Linguine
Swiss on Chicken atop Linguine

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, swiss on chicken atop linguine. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Swiss on Chicken atop Linguine is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Swiss on Chicken atop Linguine is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have swiss on chicken atop linguine using 22 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Swiss on Chicken atop Linguine:
  1. Get Sauce
  2. Prepare tomato sauce
  3. Prepare apple cider vinegar
  4. Make ready sugar
  5. Prepare tomato paste
  6. Prepare diced tomatoes
  7. Get Italian seasonings
  8. Make ready grated Parmesan cheese
  9. Prepare salt
  10. Make ready granulated garlic powder
  11. Make ready Chicken and Cheese
  12. Make ready chicken breast patties
  13. Prepare peanut oil to fry in
  14. Prepare swiss cheese
  15. Make ready Pasta
  16. Prepare linguine
  17. Get water to boil pasta
  18. Prepare extra virgin olive oil
  19. Make ready salt for water
  20. Get extra virgin olive oil to coat pasta after dra
  21. Take Topping for pasta and sauce
  22. Take grated Parmesan cheese
Instructions to make Swiss on Chicken atop Linguine:
  1. Preheat oven to 350 degrees Fahrenheit. Fry the chicken in the oil, turn as needed, and move to a paper towel to absorb excessive amounts of oil.
  2. Boil the pasta in water until done. Drain and put back into pot with olive oil and coat pasta. Mix the ingredients for the sauce and simmer 30 minutes.
  3. Lightly coat a big pan with some of the sauce. Add the cooked patties on top. The lightly coat the top of each pattie with some of the sauce.
  4. Add a slice of swiss cheese on top of each pattie. Put into oven 15 minutes. Add pasta on a plate, with some sauce on top. Add a little Parmesan cheese, then the chicken pattie. Serve I hope you enjoy!!!

So that is going to wrap it up for this exceptional food swiss on chicken atop linguine recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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