16/02/2021 19:31

Recipe of Speedy Aloo curry

by Claudia Powell

Aloo curry
Aloo curry

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, aloo curry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Aloo curry is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Aloo curry is something which I’ve loved my entire life.

Aloo is a South Asian term for potatoes, and curry is a signature spice of India. In Suriname and Guyana, the local scotch bonnet chili pepper gives these potatoes some kick and a South American accent. You can substitute chili powder or just leave out the pepper. These curried potatoes have great flavor and are easy to make.

To begin with this particular recipe, we must prepare a few components. You can have aloo curry using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Aloo curry:
  1. Get 3 Potatoes
  2. Take 1 Onions
  3. Take 1 Tomato
  4. Prepare Ginger garlic green chilli

It tastes terrific with freshly made puri, a crisp and puffy Indian bread. Eat aloo puri for a hearty Indian breakfast or brunch! Add the garlic and ginger and stir constantly until the mixture is lightly golden. Potato is known as "Aloo" or "Alu" in Hindi.

Steps to make Aloo curry:
  1. Chop potato into small cubes and soak them in water.
  2. Take oil. Add mustard, jeera, bayleaf, dried red chilli. When it starts to splitter add ginger garlic and green chillies. (Skip green chillies and add more chilli powder if you want Maharashtrian style).
  3. Add onions. Add salt. Add tomatoes.
  4. Add chilli powder, turmeric, dhania powder and saunf. Hing.
  5. Garam masala is optional. (Tastes good without it too)
  6. Cook well until tomatoes become mushy. Then add potatoes and saute it for 3 mins.
  7. Add enough water and let it boil for 15-20 minutes till soft.
  8. Top it with chopped coriander or kasuri methi.

Add the garlic and ginger and stir constantly until the mixture is lightly golden. Potato is known as "Aloo" or "Alu" in Hindi. Thus the name of any curry or gravy made only with potatoes is called Aloo Curry or Aloo Gravy in Hindi. Curry aloo is a simple and delicious curry dish that's very affordable and economical. Pieces of potato are sautéed in a mild curry and seasoned with herbs.

So that’s going to wrap it up for this exceptional food aloo curry recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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