Simple Way to Make Quick Curry Chicken Sandwich

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, curry chicken sandwich. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Curry Chicken Sandwich is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Curry Chicken Sandwich is something that I’ve loved my whole life. They’re fine and they look wonderful.

Combine chicken, apple, cranberries, celery, pecans, and green onions in a bowl. Mix mayonnaise, lime juice, and curry powder in a small bowl. Fold mayonnaise mixture into chicken mixture; stir to coat. Cover and refrigerate until ready to serve.

To begin with this recipe, we have to prepare a few ingredients. You can cook curry chicken sandwich using 18 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Curry Chicken Sandwich:

1. Prepare 3 cups leftover rotisserie/ tandoori chicken
2. Get 1 medium onion, sliced
3. Make ready 2 teaspoons garam masala
4. Prepare 1 teaspoon paprika
5. Take 1/4 teaspoon turmeric powder
6. Prepare 1 teaspoon canola oil
7. Take 2 tablespoons coriander leaves
8. Make ready 2-3 tablespoons mayonnaise
9. Prepare sandwich bread
10. Prepare sliced cheese
11. Take to taste salt
12. Make ready For Coriander Chutney
13. Get 1 cup coriander leaves
14. Take 1/2 cup mint leaves
15. Get 1/2 tomato
16. Make ready 1 clove garlic
17. Prepare 1 green chilli
18. Make ready to taste salt

To prepare the sandwiches: Season the chicken breasts with salt and pepper then put them in a large skillet. Put a lid on the skillet and simmer the chicken until it is cooked. Curried Chicken Tea Sandwiches At the Victorian-theme bridal shower I hosted, I spread this dressed-up chicken salad on bread triangles. It's also appealing served on a lettuce leaf.

Instructions to make Curry Chicken Sandwich:

1. Put all the ingredients for chutney with a few tablespoons of water into a blender and blend into a smooth paste.Sauté onions till they turn glassy (I prefer the onions a bit chunky as it gives a nice bite to the sandwich). Deconstruct the rotisserie chicken into bite size pieces, Add it to the onions and sauté well.
2. Add the spices and salt and saute well. It's important to roast the spices well till they lose their raw taste. Garnish with chopped coriander. Let this mixture cool. Add the mayo to the cooled chicken and mix well. You could add some nuts/ dried fruits for a crunch at this stage like slivered almonds or dried cranberries.
3. We prefer to use ciabatta rolls, to whole wheat bread slices. Apply coriander chutney on to the slice along with a generous portion of the chicken mayo mixture. I prefer to use medium cheddar cheese slice, provolone/ spicy pepper jack is also a good option.Place the sandwich in a panini press and cook till the cheese melts and the sandwich is crispy but not too tough. Enjoy with your favorite salad.

Curried Chicken Tea Sandwiches At the Victorian-theme bridal shower I hosted, I spread this dressed-up chicken salad on bread triangles. It's also appealing served on a lettuce leaf. Apples and dried cranberries add color and tang. In a large bowl, combine mustard, honey, curry powder, lemon pepper and salt; stir in chicken. Butter both sides of bread slices.

So that is going to wrap this up with this special food curry chicken sandwich recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!