Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, pasta with pan seared red snapper and scallops. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pasta with pan seared Red Snapper and Scallops is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Pasta with pan seared Red Snapper and Scallops is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have pasta with pan seared red snapper and scallops using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pasta with pan seared Red Snapper and Scallops:
- Take Red Snapper Fillets
- Make ready Scallops
- Prepare green onions diced
- Get minced garlic
- Prepare two tbsp olive oil
- Prepare lemon pepper
- Get juice of one med lemon
- Take one teaspoon butter
- Take white wine
- Make ready capers
- Get parmesean cheese
Instructions to make Pasta with pan seared Red Snapper and Scallops:
- place. 2 quart medium sauce pan with enough water to cover pasta over medium heat with one teaspoon olive oil bring to boil add your favorite type pasta. reduce heat and cook until aldente. in a frying pan ad 2 tbsp of olive oil and heat over medium heat add lemon pepper seasoned snapper flesh side first sear both sides until golden Brown follow with scallops and sear as well watch carefully making sure not to over cook
- remove and set aside in same pan add greenonions capers lemon juice olive oil and butter and white wine. and garlic simmer until onions start to wilt. blend into Pasta
- top with fish scallops and parmesan cheese garnish with sprig fresh basil
So that’s going to wrap it up with this special food pasta with pan seared red snapper and scallops recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
