Recipe of Super Quick Homemade Roasted Carrot and Curry Soup

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, roasted carrot and curry soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Roasted Carrot and Curry Soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Roasted Carrot and Curry Soup is something which I’ve loved my whole life.

Mix the curry powder, salt, and olive oil in a large bowl. Toss to coat, then pour onto the lined baking sheet. Bring vegetable broth to a boil in a large pot. Stir in curry powder and add the roasted vegetables.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook roasted carrot and curry soup using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Roasted Carrot and Curry Soup:

1. Prepare 2 Tbs Vegetable oil
2. Take 2 Lbs. Carrots
3. Get 1 large Onion
4. Get 1 Tbs Butter
5. Get 1/2 tsp Sugar
6. Get 3 cloves Garlic (minced)
7. Make ready 3 Tbs Curry
8. Take 3 cups Chicken broth

Add the roasted carrots and onions to the pot with the curry mixture. Slice the end of the garlic cloves and squeeze the inside into the pot. Preheat medium pot over medium high heat. In a large saucepan, saute onion and garlic in butter.

Steps to make Roasted Carrot and Curry Soup:

1. In a pot, heat oil on medium high heat. Add carrots and onions. Saute for 10 minutes, stirring occasionally.
2. Add butter, garlic, and sugar. Cook for another 10 minutes.
3. Add Curry and stir thoroughly for 1 minute. Then add broth and bring to a slow boil. Reduce heat to simmer and cover and cook for 10 more minutes.
4. Using an immersion blender, Blend until it is a smooth puree. Add 1/2 to 1 cup of 10% cream to achieve desired consistency.

Preheat medium pot over medium high heat. In a large saucepan, saute onion and garlic in butter. The first time I made this creamy carrot soup was to use up the abundance of carrots I had on hand. Roasted carrots, cook together with aromatics like garlic and fresh ginger and couple of warm Mediterranean spices. Heat olive oil in a heavy pot over medium heat.

So that is going to wrap it up with this exceptional food roasted carrot and curry soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!