How to Prepare Ultimate Roasted Brussel Sprout Medley

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, roasted brussel sprout medley. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

After eating these sprouts your world will never be the same ;) Merry Christmas enjoy and let me know if you like them! You can find all my recipes on my. Side Dish - This Parmesan Roasted Brussels Sprouts video is the perfect compliment to any dinner you will have. Oven Roasted Brussel Sprouts Have A Perfectly Crispy Outside, And A Melt-In-Your-Mouth Center.

Roasted Brussel Sprout Medley is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Roasted Brussel Sprout Medley is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have roasted brussel sprout medley using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Brussel Sprout Medley:

1. Get 1 lb brussel sprouts; trimmed
2. Prepare 3/4 cup chopped walnuts
3. Make ready 1 zucchini; large half moons
4. Take 1 red bell pepper; large dice
5. Take 1 vegetable oil
6. Take 2 tbsp brown sugar
7. Take 1 tbsp onion powder
8. Make ready 2 tsp garlic powder
9. Prepare 1 salt and pepper

Stop boiling and start roasting Brussels sprouts to create a tender, nutty, sweeter sprout. The method is easy and a sure bet. Sprinkle the sprouts with the olive oil and roll the sprouts around to make sure they are well coated. Sprinkle with sea salt flakes and give the sprouts a good shake.

Steps to make Roasted Brussel Sprout Medley:

1. Toss veggies with vegetable oil. Season with sugar and dried spices.
2. Roast at 350° for approximately 40 minutes or until veggies are caramelized and tender.
3. Variations; Almonds, dried cranberries, green beans, sweet potatoes

Sprinkle the sprouts with the olive oil and roll the sprouts around to make sure they are well coated. Sprinkle with sea salt flakes and give the sprouts a good shake. Roasted Brussel Sprout Salad with QuinoaFit Foodie Finds. Oven-roasted Brussels sprouts require three things: a hot oven, halved and trimmed Brussels sprouts, and enough time for the sprouts to transform into tender, tasty morsels. For the dressing, mix the Greek yogurt, balsamic vinegar, olive oil, Dijon mustard, minced garlic.

So that’s going to wrap it up with this exceptional food roasted brussel sprout medley recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!