Step-by-Step Guide to Prepare Quick Green Beans & Egg Noodles

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, green beans & egg noodles. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Green Beans & Egg Noodles is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Green Beans & Egg Noodles is something which I have loved my entire life. They are fine and they look fantastic.

Huge Selection at Great Low Prices. Fresh green beans are deep fried to crisp, golden perfection and dipped in a sweet and sour sauce. Green beans are more than just a side dish. This good-for-you veggie can be the base of casseroles and stir-fries, a super salad mix-in — and just about everything in between!

To begin with this particular recipe, we have to prepare a few components. You can have green beans & egg noodles using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Green Beans & Egg Noodles:

1. Make ready 1 package egg noodles (16 ounce)
2. Make ready 1 (1 lb) package ground beef
3. Get 1 onion, chopped
4. Take 1 green pepper, chopped
5. Get Fresh minced garlic (6 cloves)
6. Make ready 2 tablespoons margarine
7. Make ready 1/8 teaspoon black pepper
8. Get 1/2 teaspoon oregano
9. Make ready 1/2 teaspoon Italian seasoning
10. Take 1 (16 ounce) package frozen cut green beans, thawed
11. Take 2 tablespoons margarine, added at end of recipe
12. Make ready Parmesan cheese (sprinkle)

Especially around the holidays. (For me, Thanksgiving doesn't start until there's a green bean casserole present.) And what's not to love about green beans? Heat butter in a medium skillet over medium-high heat. Season with salt and pepper; serve immediately. Green beans are a popular, warm-season, vegetable crop for home gardens.

Steps to make Green Beans & Egg Noodles:

1. In a large pot brown your ground beef, drain off any fat…
2. Place your chopped onion, green pepper and minced garlic into pot with ground beef, sauté until veggies are tender…..
3. Now add : margarine, black pepper, oregano, and Italian seasoning, sauté all well…..
4. Next add your bag of thawed green beans, stir well….Heat on very low heat…..
5. Meanwhile boil your egg noodles until they are done, drain well…
6. Add cooked egg noodles to pot of ground beef and veggies, cook on very low heat until everything is mixed well…..I also added 2 more tablespoons of margarine to the ground beef / egg noodle mixture….
7. Sprinkle with some Parmesan cheese, serve and enjoy 😉!!

Season with salt and pepper; serve immediately. Green beans are a popular, warm-season, vegetable crop for home gardens. They grow well in most Texas soils. Like most vegetables, green beans grow best in well-drained soil and with plenty of sunlight. Every time my family and I go to a Chinese buffet we make a bee line for the green beans!

So that is going to wrap this up for this exceptional food green beans & egg noodles recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!