Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, caramel cookies cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Caramel Cookies Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Caramel Cookies Cake is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have caramel cookies cake using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Caramel Cookies Cake:
- Take 140 g Butter
- Prepare 63 g Brown Sugar
- Prepare 1 pinch Salt
- Take ②
- Take 45 g Sugar
- Prepare 60 g Egg
- Take ③
- Get 190 g Plain Flour
- Get 1/4 tsp Baking Powder -
- Take 15 g Cocoa Powder
- Get ④
- Prepare Chocolate Chip
- Prepare Caramel Sauce
- Make ready 45 g Sugar
- Get 10 g Water
- Get 35 g Heavy cream
- Take 1 pinch Salt
- Take 15 g Butter
Instructions to make Caramel Cookies Cake:
- Beat butter, brown sigar and salt with mixer. Add in sugar & egg. Add in ③ and ④. Make sure it doesnt beat for too long or else it will be watery
- Prepare Caramel sauce. Double boil your heavy cream and salt. Heat up your sugar and water until it become golden brown color. Add in your heavy cream before it cool down. Add on butter and mix well.
- Bake it for 25 - 30 minutes, 165/150℃
So that’s going to wrap it up with this special food caramel cookies cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
