26/11/2020 22:55

How to Make Ultimate Nanaimo Bar Cupcakes

by Louis Pope

Nanaimo Bar Cupcakes
Nanaimo Bar Cupcakes

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, nanaimo bar cupcakes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Nanaimo Bar Cupcakes is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Nanaimo Bar Cupcakes is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook nanaimo bar cupcakes using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Nanaimo Bar Cupcakes:
  1. Take 1 box Chocolate cake mix with ingredients needed to prepare
  2. Make ready 3/4 cup Sweetened shredded coconut (or add a little more or less according to your preference)
  3. Make ready Filling
  4. Prepare 1/2 cup Butter
  5. Make ready 4 cup Icing sugar
  6. Make ready 6 tbsp Milk
  7. Prepare 4 tbsp Vanilla pudding mix or custard powder
  8. Take 1 tsp Vanilla (optional)
  9. Prepare Topping
  10. Prepare 3/4 cup Semi-sweet chocolate chips or as needed
  11. Take 1 tsp Butter
Steps to make Nanaimo Bar Cupcakes:
  1. Prepare cake mix as directed on package, adding shredded coconut to batter.
  2. Pour batter into prepared cupcake pans. Bake as directed on the cake mix package.
  3. Cool cupcakes on wire rack.
  4. In a large bowl, beat butter until smooth. Stir in custard powder and milk.
  5. Beat in icing sugar and vanilla until smooth.
  6. Once cupcakes are COMPLETELY cooled, fill with filling by inserting a piping bag containing the filling and fitted with a small round tip into the centre of cupcake and squeezing bag while slowly pulling out. Repeat with the remaining cupcakes.
  7. Cover filled cupcakes and store in a cold place to allow the filling to firm up. Meanwhile, melt chocolate chips and butter over a double boiler or in the microwave.
  8. Dip tops of cooled cupcakes into melted chocolate so the tops are covered. Cover and allow chocolate to set. ENJOY!!!

So that is going to wrap this up with this special food nanaimo bar cupcakes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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