27/11/2020 02:46

Step-by-Step Guide to Prepare Perfect Soft Custard Cream with One Whole Egg in a Microwave

by Barbara Ball

Soft Custard Cream with One Whole Egg in a Microwave
Soft Custard Cream with One Whole Egg in a Microwave

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, soft custard cream with one whole egg in a microwave. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Soft Custard Cream with One Whole Egg in a Microwave is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Soft Custard Cream with One Whole Egg in a Microwave is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook soft custard cream with one whole egg in a microwave using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Soft Custard Cream with One Whole Egg in a Microwave:
  1. Prepare 1 Whole egg
  2. Get 5 tbsp Cake flour
  3. Prepare 4 tbsp Sugar
  4. Get 600 ml Soy milk (or milk)
  5. Get 3 drops Vanilla Oil (or Vanilla Extract)
Steps to make Soft Custard Cream with One Whole Egg in a Microwave:
  1. Add the whole egg, cake flour, and sugar into a heatproof bowl, and mix well with a whisk.
  2. Add the soy milk, and mix well. First, add it slowly so the mixture won't get lumpy.
  3. Microwave for 3 minutes at 500 W without plastic wrap, and mix with the whisk. Repeat this 2 more times.
  4. When the edges of the cream start to thicken, microwave for 2 minutes. When it has the right consistency, add the vanilla oil, and mix well. If it's still runny, microwave for another 1 minute.
  5. If you have time, strain the cream in a sieve. Tightly cover the surface of the cream with plastic wrap so that it won't form a film, and let it cool. Keep the wrap on when you store it as well.
  6. Here is a recipe for Prepared in the Microwave Fluffy, Airy Easy Cream Puffs - - https://cookpad.com/us/recipes/147360-choux-pastries-puff-up-nicely-prepared-in-the-microwave

So that’s going to wrap this up with this special food soft custard cream with one whole egg in a microwave recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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