08/10/2020 15:23

Recipe of Speedy Simple Breakfastʕ·͡ᴥ·ʔ: Chinese Fried Noodle

by Nettie Harvey

Simple Breakfastʕ·͡ᴥ·ʔ:
Chinese Fried Noodle
Simple Breakfastʕ·͡ᴥ·ʔ: Chinese Fried Noodle

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, simple breakfastʕ·͡ᴥ·ʔ: chinese fried noodle. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Stir fry it for sometime to absorb some moisture out of the noodles. Plate up the noodles together with Sausage and Luncheon meat/Spam on the side. Simple Breakfastʕ·͡ᴥ·ʔ: Chinese Fried Noodle instructions. Using a frying pan pour in enough water to cover your ramen noodles and let the water boil. add in your noodles and let it cook until desired texture and softness.

Simple Breakfastʕ·͡ᴥ·ʔ: Chinese Fried Noodle is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Simple Breakfastʕ·͡ᴥ·ʔ: Chinese Fried Noodle is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have simple breakfastʕ·͡ᴥ·ʔ: chinese fried noodle using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple Breakfastʕ·͡ᴥ·ʔ:

Chinese Fried Noodle:

  1. Prepare 1 Canned Luncheon meat / Spam
  2. Prepare 1 Tablespoon soy sauce
  3. Take 1 Tablespoon Olive Oil
  4. Prepare 1 tablespoon dark soy sauce
  5. Get Egg
  6. Prepare Sausage
  7. Take Ramen Noodles (any preferred type noodle) i am using “Sautao abalone noodle”
  8. Get Parsley (Optional)

Bring a large stockpot of water to boil. While the water is boiling, separate the greens from the whites of the scallion. These pan-fried noodles are as easy as it gets, with just Hong Kong fried noodles, sesame oil, chili oil, and soy sauce. Our favorite quick meal growing up (and still today)! by: Sarah.

Steps to make Simple Breakfastʕ·͡ᴥ·ʔ:

Chinese Fried Noodle:

  1. Using a frying pan pour in enough water to cover your ramen noodles and let the water boil.. add in your noodles and let it cook until desired texture and softness.
  2. Drain out the water from the pan when your noodles are ready and set the noodles aside..
  3. Slice the Luncheon meat / Spam into desired shape and size and pan fry using the same pan with olive oil untill its crispy on the outside. set it aside to let it cool.
  4. Continue using the same pan stir fry the sausages and set it aside
  5. With the leftover oil in the pan add in the ramen noodles together with 1tbs of dark soy sauce. Stir fry it for sometime to absorb some moisture out of the noodles. Plate up the noodles together with Sausage and Luncheon meat/Spam on the side.
  6. Finally heat up the pan again to make a sunny side-up egg (drizzle soy sauce over it) and plate it up with the rest of the ingredients ・ᴗ・

These pan-fried noodles are as easy as it gets, with just Hong Kong fried noodles, sesame oil, chili oil, and soy sauce. Our favorite quick meal growing up (and still today)! by: Sarah. Boil chow mein noodles till almost done and rinse with cold water and pat dry. In a large wok or frying pan add butter first and allow to melt. add the onions, cabbage, and sesame seed oil fry on medium heat until onions are translucent. A blank canvas for Chinese Stir Fry Noodles.

So that’s going to wrap this up for this special food simple breakfastʕ·͡ᴥ·ʔ: chinese fried noodle recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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