14/01/2021 18:20

Steps to Prepare Perfect Stuffed peppers (vegetarian)

by Harriet Pierce

Stuffed peppers (vegetarian)
Stuffed peppers (vegetarian)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, stuffed peppers (vegetarian). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Stuffed peppers (vegetarian) is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Stuffed peppers (vegetarian) is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook stuffed peppers (vegetarian) using 9 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Stuffed peppers (vegetarian):
  1. Prepare 4 bell peppers (of liking)
  2. Get 3 1/2 cups Jasmin rice
  3. Get 2 Tbs black pepper(adjust to liking is also cool)
  4. Make ready 2 Tbs pink salt (or any kid if salt)
  5. Take 1 tbs garlic powder
  6. Prepare 2 tuff's Green onion
  7. Take 1/4 tsp Soy sauce per pepper (optional, I just like soy sauce)
  8. Make ready 2 cups Cheese
  9. Take Bread crumbs (topping)
Steps to make Stuffed peppers (vegetarian):
  1. Preheat the oven to 350°
  2. First put water into a pot, place it on the stove top on medium temp. Then put the rice into the pot and let it cook.
  3. Once the rice is done let it cool a bit maybe for about a minute or so
  4. Take the black pepper, salt, and garlic powder then pour it on top of the rice. Then mix well.
  5. Dice the green onions and place them into the rice. Mix well
  6. Once that's done move on to the peppers
  7. Cut the tops off the peppers and remove the guts and remnants. Do this to all 4
  8. Add a bit of cheese to the bottoms of the peppers
  9. Put the rice into the pepper, almost to the top. Make sure to pack the rice so it covers most of the peppers inside.
  10. Pour soy sauce over rice in the peppers
  11. Once done cover the tops with a decent amount of cheese to.
  12. Sprinkle bread crumbs on top of the peppers and place them in the oven
  13. Cook for about 20-25 minutes
  14. Once they come out they are ready to be eaten

So that’s going to wrap it up with this special food stuffed peppers (vegetarian) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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