Simple Way to Prepare Quick Stovetop Mac N Cheese

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, stovetop mac n cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Stovetop Mac N Cheese is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Stovetop Mac N Cheese is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have stovetop mac n cheese using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stovetop Mac N Cheese:

1. Take Milk
2. Get Butter
3. Get All purpose flour or Maida
4. Make ready Water
5. Take Elbow Macaroni
6. Get Mozzarella Cheese shredded
7. Take Cheddar Cheese
8. Take Salt or to taste
9. Make ready Black pepper powder
10. Make ready Onion powder
11. Make ready Garlic powder
12. Take Mustard powder

Instructions to make Stovetop Mac N Cheese:

1. Melt butter in a large or medium pot over medium heat. Add flour and cook for one minute.
2. Add about 3/4th cup of milk and mix into butter mixture - it will become a slurry pretty quickly. Add remaining milk and mix so the slurry mixes in. Then add water and seasonings (garlic powder, onion powder and mustard powder)
3. Add macaroni and mix. Stir occasionally as it comes to heat. When you see wisps of steam as you stir, lower the heat down to medium low. Stir regularly as it cooks for 9-10 mins. It also bubbles gently, or until the sauce thickens and the macaroni is just cooked - tender but still firm. It should be saucy at this stage and thinner as well.
4. Take it off the heat and stir in the cheese quickly. Adjust salt and pepper to taste. Also in this step, the sauce thickens and reduces considerably. I like to use mozzarella and cheddar because I feel this combination tastes better. Serve immediately.

So that is going to wrap it up for this special food stovetop mac n cheese recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!