14/12/2020 07:03

Steps to Make Perfect Mayo-less Tuna Salad Stuffed Avocado

by Evelyn Potter

Mayo-less Tuna Salad Stuffed Avocado
Mayo-less Tuna Salad Stuffed Avocado

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mayo-less tuna salad stuffed avocado. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mayo-less Tuna Salad Stuffed Avocado is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Mayo-less Tuna Salad Stuffed Avocado is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have mayo-less tuna salad stuffed avocado using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mayo-less Tuna Salad Stuffed Avocado:
  1. Get 1 Avacado
  2. Make ready 1 Can Chunk Light Tuna in Vegetable Oil
  3. Make ready 1 Hard Boiled Egg
  4. Prepare 1/4 Cup Chopped Celery
  5. Make ready 1/4 Cup Chopped Red Onion
  6. Make ready 1/4 Cup Chopped Cilantro
  7. Take 1 Tbsp Apple Cider Vinegar
  8. Take 1 Tbsp Garlic Powder
  9. Get 1 Tsp Paprika
  10. Make ready 1 Tsp Salt
  11. Make ready 1 Tsp Pepper
Steps to make Mayo-less Tuna Salad Stuffed Avocado:
  1. In a mixing bowl, mix celery, cilantro, onions, and can tuna (do not drain can before mixing you're using the oil too!).
  2. Chop the hard boiled egg and mix in bowl along with the other ingredients.
  3. Halve and pit the avacado. Hollow out the center just enough to create a larger hole for stuffing. Take your time and be careful not to hollow out too much that you reach the skin.
  4. Throw the left over avacado into the mixing bowl along with the paprika, garlic powder, salt and pepper. Mix thoroughly.
  5. Preheat oven to 375 and line a pan with foil.
  6. Since you only need half of the tuna salad for this recipe, save the other half for a later use.
  7. Stuff each half of the avacado. Don't worry about over stuffing!
  8. Place on pan and sprinkle a touch of paprika on top before baking.
  9. Bake for 15 mins and then let it rest for 2 mins before eating!
  10. Enjoy!

So that is going to wrap this up for this exceptional food mayo-less tuna salad stuffed avocado recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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