Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, garlic egg rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Garlic egg rice is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Garlic egg rice is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook garlic egg rice using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Garlic egg rice:
- Make ready To taste:
- Make ready Leftover steamed rice ice
- Get Garlic cloves
- Make ready Salt & pepper
- Prepare Spring onions
- Make ready Oyster sauce
- Make ready Fresh eggs
Steps to make Garlic egg rice:
- Use your leftover cooked rice
- Put it on your pan with a little bit of butter
- Cook the garlic in low heat with butter & rice
- Put your oyster sauce & spread it all over the rice, add a little bit of salt and pepper to make your rice flavourful
- After you fried the rice feel free to garnish your (sinangag) fried rice with fried garlic cloves & chopped spring onions
- Optional : fried eggs are a perfect partner for this dish soooo better make it
So that is going to wrap it up with this special food garlic egg rice recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
