Step-by-Step Guide to Make Perfect Ray's' ¤Red Chili sauce for Tamales¤

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ray's' ¤red chili sauce for tamales¤. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ray's' ¤Red Chili sauce for Tamales¤ is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Ray's' ¤Red Chili sauce for Tamales¤ is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have ray's' ¤red chili sauce for tamales¤ using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ray's' ¤Red Chili sauce for Tamales¤:

1. Take 1 boneless pork butt
2. Take 1/2 white onion
3. Take sauce
4. Get 1/2 onion
5. Get 1 pinch cloves
6. Make ready 1/2 tbsp garlic salt
7. Get 1 tsp salt
8. Make ready 1 tsp chicken bullion
9. Get 1 tsp cumin
10. Take 4 clove garlic
11. Prepare 3 new mexico dried chilies
12. Make ready 4 guajillo dried chillies
13. Get 1 ancho dried chilies
14. Make ready 2 cup water
15. Make ready 2 tsp corn oil
16. Get 1 bayleaf

Instructions to make Ray's' ¤Red Chili sauce for Tamales¤:

1. NOTE: your recipe will cook longer depending on your pork meat size and cook time
2. start by boiling your pork buts on high heat with garlic salt and 1/2 onion put a lid on pot so it will cook faster. once done shred apart but save 1cup of water from meat
3. boil with 2cups water with 1/2onion garlic cloves and you'll need to cut off tops of dried chiles take out seeds n veins add to pot and boil for 10minutes med-high heat
4. once your chilies are cooked add all ingredients minus oil, and bayleaf into blender add 1-2cups water from chilies and blend well taste for seasonings.
5. add corn oil to a pan once heated add sauce to oil, strain if you want smoother sauce cook on med heat add bayleaf, and add 1/2 cup to 1cup pork juice and cook for 20minutes
6. now add your meat and cook another 20minutes

So that’s going to wrap this up with this exceptional food ray's' ¤red chili sauce for tamales¤ recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!