01/12/2020 07:56

How to Make Gordon Ramsay Cream with cinnamon biscuits

by Blake Long

Cream with cinnamon biscuits
Cream with cinnamon biscuits

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cream with cinnamon biscuits. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cream with cinnamon biscuits is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Cream with cinnamon biscuits is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have cream with cinnamon biscuits using 13 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Cream with cinnamon biscuits:
  1. Get Ingredients for the biscuit base
  2. Get 700 gr cinnamon biscuits
  3. Make ready 1/3 cup melted butter
  4. Prepare Ingredients for the cream
  5. Get 1 liter milk
  6. Get 1 cup corn flour
  7. Get 1/2 cup sugar
  8. Make ready 1/2 teaspoon vanilla
  9. Make ready 1 egg
  10. Get Ingredients for chocolate syrup
  11. Get 1 + 1/2 cup water
  12. Get 1 tbsp. lemon juice
  13. Take 140 gr. milk couverture
Steps to make Cream with cinnamon biscuits:
  1. ••••●How to make the base●•••••
  2. Break the cookies in the blender and throw them in a bowl.
  3. Melt the butter and pour it over the grated cookies and mix well.
  4. Place the mixture in a round pan and press with a glass the cookies to spread everywhere and to layer the base.
  5. ••••●How to make the cream ●•••••
  6. In a bowl beat the egg with the sugar with a whisk.
  7. Put the milk in a saucepan to boil. Once it starts and boils then add the corn flour.
  8. Stir constantly and add the egg with the sugar.
  9. Continue stirring until the cream thickens. Once thickened, add the vanilla and remove from the heat and continue stirring for 2 minutes.
  10. Pour the cream over the base with the cookies and leave it for half an hour outside for the cream to cool and then put it in the fridge for another half an hour.
  11. ••••● How to make the chocolate syrup ●•••••
  12. Boil the water and then pour in the chocolate to melt, stirring constantly.
  13. Finally add the lemon juice and stir. Then pour the syrup over the dessert.

So that is going to wrap it up for this special food cream with cinnamon biscuits recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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