Simple Way to Make Perfect Cauliflower Fried "Rice"

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cauliflower fried "rice". It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cauliflower Fried "Rice" is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Cauliflower Fried "Rice" is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have cauliflower fried "rice" using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cauliflower Fried "Rice":

1. Take 1 medium head of cauliflower, trimmed of leaves and cut into pieces
2. Make ready 6 thin bacon slices
3. Get 2 shallots, chopped
4. Take 1 carrot, chopped
5. Make ready 1 celery stalk chopped
6. Prepare 2 garlic cloves, minced
7. Make ready 2 large eggs beaten with 1 teaspoon sour cream and seasoned wire salt and pepper
8. Make ready 1 tablespoon tamari sauce
9. Make ready 1 teaspoon oyster sauce
10. Make ready 1 teaspoon sriracha sauce
11. Get 1 teaspoon butter
12. Get 1 teaspoon chili oil
13. Take 1 teaspoon seasoned rice vinegar
14. Make ready 1/4 cup chicken broth
15. Get to taste salt and pepper
16. Make ready Gar nish
17. Take asneeded, chopped fresh chives and parsley
18. Take as needed black and white seasame seeds

Steps to make Cauliflower Fried "Rice":

1. Place cauliflower 8n the food processor 8n batches amdulse until it looks like rice
3. Cook bacon in a large skillet until crisp, remove and drain on paper towels
4. Meanwhile in a small skillet, melt butter, add eggs, let set to a soft cooked disk. Slide on to plate and reserve
5. Into pan bacon was cooked in add shallot, carrot, celery and garlic and cook until tender
6. Add cauliflower and chili oil salt and pepper, and cook until it gets a little color
7. Add chicken broth, tamari, rice vinegar, oyster sauce, sriracha and cover and cook until cauliflower is tender about 5 to 8 minutes, stiring occasionally
9. Uncover, and add egg, cut into thin strips and bacon, crumbleded, place in serving dish and garnish with, parsley, chives and seasame seeds

So that’s going to wrap it up for this special food cauliflower fried "rice" recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!