Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, philly cheesesteak casserole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Philly Cheesesteak Casserole is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Philly Cheesesteak Casserole is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook philly cheesesteak casserole using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Philly Cheesesteak Casserole:
- Prepare 1.5 pound lean ground beef
- Take 2 green peppers
- Make ready 1 yellow onion
- Get 1/4 cup heavy cream
- Take 4 large eggs
- Take 1 teaspoon hot sauce
- Take 1 teaspoon Worcestershire sauce
- Get 8 slices provolone cheese
- Get 1 teaspoon Lawrys Seasoning Salt
- Take 1 teaspoon garlic powder
- Make ready to taste Salt and pepper,
Instructions to make Philly Cheesesteak Casserole:
- Preheat oven to 375. Brown ground beef with the lawry's, garlic powder and salt and pepper until almost cooked through, then add sliced peppers and onions. I did mine in strips, but do it how you prefer.
- In a bowl combine eggs, cream and sauces. Mix well.
- Drain meat mixture and place in a baking pan. Pour egg mixture over the meat, place sliced cheese on top.
- Bake until the egg mixture is set and cheese is bubbly and browned. My oven did this in about 25 minutes. Allow to sit 5 minutes.
So that’s going to wrap this up with this special food philly cheesesteak casserole recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
