Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, instant pot philly cheesesteak pasta. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Instant pot philly cheesesteak pasta is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Instant pot philly cheesesteak pasta is something which I have loved my whole life.
Instant Pot Philly Cheesesteak Pasta has all the delicious flavors and textures of a juicy Philly cheesesteak in this easy and cheesy pasta dish ready in. Pasta is topped with a silky cheese sauce and all the goodness of Philly cheesesteak toppings in this easy Instant Pot® recipe. Philly Cheesesteak Pasta made in the Instant Pot! If you're a fan of the famous Philly cheesesteak sandwiches, you're going to LOVE this pasta!
To get started with this recipe, we must prepare a few components. You can cook instant pot philly cheesesteak pasta using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Instant pot philly cheesesteak pasta:
- Get 1 pound ground beef
- Make ready 2 tablespoons butter
- Take 1 yellow onion (diced)
- Prepare 1 tablespoon minced garlic
- Get 1 green bell pepper (diced)
- Get ounces baby Bella mushrooms (minced)
- Make ready 2 tablespoons ketchup
- Make ready 1 tablespoon Worcestershire sauce
- Prepare 1/2 teaspoon Kosher salt
- Take 1/2 teaspoon fresh ground black pepper
- Make ready 2 cups beef broth
- Prepare 8 oz shell pasta
- Get 2 cups shredded cheese (provolone, Swiss or mozzarella cheese)
Ground beef would have made my Instant Pot Philly Cheesesteak Pasta too much like a Hamburger Helper, which I did not want. You can enjoy Instant Pot Philly Cheesesteak recipe for an easy dinner during busy weeknights. The pressure cooker gets this meal on the table in minutes. Our family loves a good Philly Cheese Steak!
Instructions to make Instant pot philly cheesesteak pasta:
- Set Instant Pot to Saute. - Once the IP is hot melt the butter. - Add the ground beef, let it cook without moving for about 1 minutes, to get a nice sear on it. After that, break it up using a wooden spoon as it cooks. - Once the ground beef has browned, add salt, pepper and Worcestershire sauce. Stir to combine. Add onion, garlic, green pepper and mushrooms. Stir and cook for another 1-2 minutes.
- Add the ketchup and beef broth. Stir to combine. Scrape the bottom of the pot with a wooded spoon, to make sure bits are not stuck to it. - Add pasta and stir to combine. - Cover and seal the lid. Make sure the valve points to Sealed. Change setting to manual and adjust time to 5 minutes on High Pressure. - Once Instant Pot beeps to show that it's done, do a quick release, by changing the position of the valve to Vent. Carefully remove cover and stir.
- Turn off the Instant Pot. - Top with cheese, put the lid back on but don't seal. Allow a minute or two for cheese to start to melt. Stir to combine. - Serve!
The pressure cooker gets this meal on the table in minutes. Our family loves a good Philly Cheese Steak! Now thanks to the pressure cooker, we can make these in just. The best comfort food just got a lot easier! The next time you have a hankering for some classic Philly cheesesteaks, I hope you give this one pot cheesesteak pasta a try!
So that’s going to wrap this up with this exceptional food instant pot philly cheesesteak pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
