Step-by-Step Guide to Make Speedy Easy Asian Pasta

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy asian pasta. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Asian Pasta is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Easy Asian Pasta is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy asian pasta using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy Asian Pasta:

1. Prepare Sauce
2. Take 1 jar Asian style sauce, 14-16 oz. (Use your personal preference. I typically use Aldi brand Teriyaki or General Tso’s)
3. Make ready Pasta
4. Get 1 lb
5. Take 1 lb box thin spaghetti noodles
6. Get 2 tablespoons butter
7. Prepare 3 tablespoons soy sauce
8. Take Chicken
9. Get 1 lb chicken (cubed)
10. Prepare 3 cloves garlic (minced)
11. Get 1 large onion (chopped)
12. Prepare 1 teaspoon sesame oil
13. Take 3 tablespoons olive oil
14. Take 2 tablespoons soy sauce
15. Make ready 2 teaspoons red pepper flakes (I generally only add this if I’m using teriyaki sauce)

Instructions to make Easy Asian Pasta:

1. Follow the box instructions to prepare your pasta. Add 1 tablespoon of butter and your soy sauce to the water for boiling.
2. Drain pasta and place into a large bowl or dish of your choice. Add the other 1 tablespoon of butter, 1 tablespoon of soy sauce and half of your jar of sauce. Stir until the pasta is coated and butter is melted.
3. For your chicken, you will need to cube and trim any fat. I recommend smaller cubes if you’re serving to children.
4. In a medium to large skillet, heat your oil on medium.
5. Add your minced garlic and wait to hear it sizzle. Once sizzling, add in your chopped onions and sauté for 2-3 minutes.
6. Next, add your chicken, soy sauce, sesame oil, and remainder of the jar of sauce. Stir and coat chicken.
7. Cook on medium-high heat until chicken is done. Typically 5-7 minutes. Let cool for 5 minutes.
8. Add your chicken to the already cooked pasta and mix evenly. Serve hot or chill overnight. Both are delicious!

So that is going to wrap it up with this special food easy asian pasta recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!