12/01/2021 06:47

Step-by-Step Guide to Make Speedy Curry Tuna Fried Rice

by Madge Moreno

Curry Tuna Fried Rice
Curry Tuna Fried Rice

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, curry tuna fried rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Curry Tuna Fried Rice is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Curry Tuna Fried Rice is something that I have loved my whole life. They are nice and they look fantastic.

Before you jump to Curry Tuna Fried Rice recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Eat. On the subject of the foods that you eat, you will see that your overall health can be effected either positively or negatively. Curry Tuna Fried Rice step by step. Add beaten egg yolks to cooked rice and mix until well coated.

To get started with this recipe, we have to first prepare a few ingredients. You can cook curry tuna fried rice using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Curry Tuna Fried Rice:
  1. Prepare 350 grams cooked rice
  2. Prepare 2 eggs lightly beaten
  3. Get 3 shallot, chopped
  4. Make ready 2 garlic, minced
  5. Make ready 1 tsp ginger powder
  6. Take 1/2 tsp turmeric powder
  7. Take 2 tsp curry powder
  8. Prepare 3 sprigs curry leaves discard stalks
  9. Take 4 dried chillies, chopped (optional)
  10. Prepare 1 cup frozen mix vegetables, thawed
  11. Take 1 can (5oz/140 gr) tuna, drained
  12. Get 1/2 tsp salt
  13. Take to taste ground pepper
  14. Make ready 2-3 sunny side up or over easy eggs

Over low to moderate heat, saute onion, garlic, and your vegetable of choice in butter. (If you use tuna packed in oil, you can drain the oil and use that to saute the onions.) Season with salt and curry powder and continue to saute until veggies are tender. Spicy tuna and herb fried rice Make the sauce in advance, if you like, which will reduce your time at the stove later to just eight minutes. Load up the finished dish with whatever soft herbs you. Add the rice, peas, and corn.

Steps to make Curry Tuna Fried Rice:
  1. Add beaten egg yolks to cooked rice and mix until well coated. Put aside
  2. Heat up a wok or frying pan and add in 2 tbsp cooking oil.
  3. Add in chopped shallot, minced garlic, ginger, turmeric, dried chillies, curry powder and curry leaves, sauté over medium heat until softened and fragrant.
  4. Add in mix vegetables and sauté for another 30 seconds.
  5. Add in tuna, cook for 1 minute. Add the rice.Stir-fry the rice and loosen up any clumps. Flatten the rice with the back of the spatula so that they are in contact with the base of the wok.
  6. Add in salt and pepper, mix well. Taste and adjust with more seasoning if needed.
  7. Transfer the rice to serving plates and top each with an egg.

Load up the finished dish with whatever soft herbs you. Add the rice, peas, and corn. Tasty Tuna Fish Curry-Nadan Choora Meen Curry is ready to serve, Serve with piping hot plain boiled rice or with Mashed Tapioca /Kappa Puzhukku or with Rice, Appam and Enjoy. Heat a generous glug of oil in a large frying pan or wok. Add tuna, rice and peas and stir fry for a few minutes until everything is hot.

So that’s going to wrap it up with this special food curry tuna fried rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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