Recipe of Award-winning Lobster Corn Chowder

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, lobster corn chowder. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Lobster Corn Chowder is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Lobster Corn Chowder is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have lobster corn chowder using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lobster Corn Chowder:

1. Make ready 2-1,5 -2lb Steamed Cooked Lobster
2. Prepare 1 Shallot Chopped
3. Get 3 Garlic Cloves Chopped
4. Prepare 1 small yellow onion chopped
5. Take 8 medium Yukon Gold Potatoes cubed skin on
6. Take 3 slices Bacon chop in 1 inch slices
7. Prepare 1 Tblsp Olive Oil
8. Get 4 tblsp of unsalted butter
9. Make ready 2 cups Chicken Broth
10. Make ready 3 cups water
11. Get 1.5 cups corn kernals fresh or frozen
12. Get 1/2 cup Half and Half
13. Make ready 1/4 cup milk
14. Take 2 Tbsp Cornstarch
15. Get 1 Tbsp kosher or sea salt
16. Take 1 teaspoon ground black pepper
17. Take 1 Tblsp chopped parsley
18. Get 1 tsp tarragon fresh or dry

Steps to make Lobster Corn Chowder:

1. In a large sauce pan add oil, then add bacon, cook bacon till crispy but not burnt drain on paper towel and set aside
2. Add shallot, onion, garlic and butter saute till softened do not burn, add chicken broth, water, ham and half and potatoes cook on medium to high heat till potatoes are cooked through
3. In the mean time take lobster meat out of shells a chop to your preference I did 1/2 inch cuts, mix with uncooked corn
4. Once potatoes are cooked add lobster meat, corn salt and pepper, then mix milk and corn starch in a small bowl to make a slurry add to pan cook for a half hour stirring occasionally.
5. Serve in 4 medium bowls, sprinkle bacon on top with tarragon and parsley..enjoy with toasted garlic bread.

So that’s going to wrap this up with this special food lobster corn chowder recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!