Step-by-Step Guide to Make Favorite Stuffed Zucchini

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stuffed zucchini. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Zucchini is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Stuffed Zucchini is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook stuffed zucchini using 9 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Zucchini:

1. Prepare 6 medium zucchini
2. Take 2 large sweet onion
3. Make ready 2 sweet red peppers or 1 red pepper
4. Take 6 garlic cloves
5. Prepare 2 eggs
6. Get 3 tablespoons fresh parsley
7. Make ready 1/2 teaspoon white pepper
8. Take 2 tablespoons garlic salt (or to taste)
9. Prepare 2 cups shredded mozzarella cheese

Steps to make Stuffed Zucchini:

1. Ingredients
2. Finely chop the onion, pepper and garlic
3. Put it on a pan with a small amount of oil and saute until onions and pepper are tenders
4. Gently wash the zucchini and cut it in halve lengthwise, scoop out to a seeds
5. Do it with all of them
6. Finely chop the seeds
7. Add it to a pan with the sauteed onions, pepper and garlic, cook until the seeds are tender and let cool
8. Put it in a bowl add the eggs
9. Garlic salt
10. Parsley
11. Pepper
12. And mozzarella
13. Mix well
14. Preheat the oven 375 degrees
15. Spray a baking pan, put the zucchini halves, stuffed with the mixture
16. Place in the oven and bake for 45 minutes or until the zucchini is tender

So that is going to wrap it up for this special food stuffed zucchini recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!